Saturday, June 10, Noon to 4 pm Step back in time to experience the life of a soldier in the American Revolution at a military encampment and living history day with reenactors from Col. Bailey’s 2nd Massachusetts Regiment and the Yarmouth Minutemen. Enjoy...
Picked, peeled, pressed and preserved, apples played a large role in the Colonial kitchen and on the farm, at Alden House and around New England. Join colonial foodways expert Stacy Booth as she shares the cooking methods, recipes “receipts” and...
